16 May Wednesday

FARM-TO-TABLE VEGETARIAN 5-COURSE TASTING

May 16, 2018
12:00AM - 12:00AM
Los Angeles | Plate 38
FARM-TO-TABLE VEGETARIAN 5-COURSE TASTING
May 16, 2018
Los Angeles / Plate 38
Plate 38 emphasizes its farm-to-table dishes and locally sourced ingredients, and this event will include a vegetable-themed, five-course tasting menu with the option of wine pairings. Techniques usually reserved for meats, such as smoking and grilling, will be utilized for the seasonal menu.

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