20 May Sunday

SALT AND VINEGAR PARTY

May 20, 2018
10:30AM - 12:00PM
Los Angeles | LASA
SALT AND VINEGAR PARTY
May 20, 2018
Los Angeles / LASA
Join Lasa sous chef Nico de Leon and Jess Wang of PIQUE-NIQUE L.A. for a hands-on pickle workshop. Participants will learn how to make natural fermented pickles and Filipino atsara.