may, 2019

19may10:00 am1:30 pmButchery and Brunch With Chefs Armen and Casey of Banh Oui10:00 am - 1:30 pm Category:Classes, Markets & Tours

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(Sunday) 10:00 am - 1:30 pm


Banh Oui

1552 N. Cahuenga Blvd., Los Angeles

Event Details

Join chef Armen Piskoulian for a demonstration on how to break down a whole pig and and to learn how to best use the different cuts of meat. Following the demo, chef Casey Felton will prepare brunch with a menu that celebrates the Year of the Pig. The small shop has enough seats for only 16 guests, so book early, and come ready to learn and eat a ton.

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