One day for Cinco de Mayo isn’t enough, so Border Grill will celebrate all weekend with such Mexican favorites as tacos (carnitas, crispy rajas, brisket and sweet potato black bean), ceviche, empanadas, churros, ceer and margarita specials. Saturday features unlimited small plates brunch of steak and eggs, tacos, chilaquiles, ceviche, fried chicken and churro waffles and bottomless mimosas, micheladas and Bloody Marys until 3pm. Go all out on Sunday with a mariachi brunch featuring margaritas, beer, ceviche, chips, guacamole, taco specials and DJ on the patio.