Host Farmer: Kerry Clasby, Intuitive Forager, Malibu, CA
Guest Chef: Ernest Lopez, Malibu Farm, Malibu, CA

It’s been a long-time dream of ours to set our long table on an ocean pier. This May that dream comes to fruition for a magical meal on the Malibu Pier, a historical icon of Southern California surf culture. A seat at the table guarantees striking views of the Malibu coastline and a soundscape of waves beneath your feet; the full-horizon sunset is bound to be pretty spectacular too. Chef Ernest Lopez joins us from Malibu Farm to prepare a California-inspired feast that celebrates the flavors of the sea and a wealth of farmers across the Malibu region. Among them is host farmer and forager Kerry Clasby, known by local chefs as a “produce whisperer” for her intense dedication to both growing and sourcing unique produce from a network of local farms. Kerry was among many farmers whose homes and land were devastated by the 2018 Wolsey Fire. A portion of the proceeds from this event will be donated to assist her in rebuilding and recovery.