may, 2019

18mayAll Day19Weekend of Prosciutto di Parma(All Day) Category:Giveback

External Ticket Link



may 18 (Saturday) - 19 (Sunday)


IAMLA (May 18) and Sixth+Mill Pizzeria and Bar/ BRERA Ristorante (May 19)

Event Details

A cocktail party at IAMLA Saturday evening starts things off, and the weekend ends Sunday afternoon with a poolside party where prosciutto is the guest of honor. Poolside party includes passed apps showcasing prosciutto in many different ways (hot, cold and in different dishes) as well as cocktails and other foods that complement one of Italy’s most famous imports. Saturday, May 18 and Sunday, May 19 4 p.m. – 6 p.m.

Ticket Price

IAMLA / Sixth+Mill : $45 early bird (early bird cut-off is two weeks prior to event) $50 regular price