SEPTEMBER 1 - 30, 2022

LOS ANGELES

L.A. Times Food Bowl, presented by City National Bank, is a monthlong festival taking place this September celebrating the city’s diverse food scene combining the best of local eateries and world-renowned culinary talent, featuring the Night Market food festival, pop-up dining events, special chef collaborations, panel discussions, and other food-inspired events across Los Angeles.

night market - Los Angeles Times FoodBowl 2022

Sep 23: Smoked Soirée, Sep 24: Saturday Night Flavor, & Sep 25: Backlot Brunch · Paramount Pictures Studios

Enjoy a full weekend of exclusive culinary experiences at Hollywood’s historic Paramount Pictures Studios! On September 23-25, Night Market will feature all-inclusive food and drink tastings, cooking and mixology demonstrations, wine seminars and more from the world-class culinary artists behind 50 of the city’s top restaurants. Feel the heat at Friday night’s Smoked Soirée, celebrate L.A.’s diverse restaurant scene at Saturday Night Flavors and eat your way through L.A. at the coveted Backlot Brunch on Sunday. Don’t miss these one-of-a-kind events!

September 1st · Grandmaster Recorders

Join us at the Food Bowl Launch Party as we kick off the 2022 festival at Grandmaster Recorders in Hollywood on Thursday, September 1st. The night will feature special tastings from Jon Yao of Kato, Justin Pichetrungsi of Anajak Thai, Ludo Lefebvre of Petit Trois, Natalia Pereira of Woodspoon, pastry chef Nicole Rucker of Fat + Flour, plus more exciting guest chefs. Guest will enjoy a live DJ set from Francesca Harding (KCRW) with cocktails, beer & wine included. At the event, the L.A. Times Food team General Manager Laurie Ochoa will honor this year’s recipients of the Restaurant of the Year and Gold Award with a live presentation of the awards.
Gold Award - LAFoodBowl

September 9th & 10th · Meals by Genet

The Gold Award was created by and named after former L.A. Times Food critic and editor, Jonathan Gold. In our 6th year selecting a winner, our new Food editorial team's General Manager and wife of the late Jonathan Gold, Laurie Ochoa has chosen the 2022 winner, in his honor. Food Bowl is excited to celebrate the winner of the Los Angeles Times 2022 Gold Award, Meals by Genet. Join us for a special dinner event with Meals by Genet this September.

restaurant of the year - Los Angeles Times FoodBowl 2022

September 2nd & 3rd · Anajak Thai

The 6th annual Los Angeles Times Restaurant of the Year was chosen by Food Critic Bill Addison. Food Bowl is excited to celebrate the winner of the 2022 award, Anajak Thai by chef Justin Pichetrungsi. On weekends, guests who can get a table experience provocative, reservations-only omakase meals. We’re celebrating with ticketed one-of-a-kind intimate dinners featuring 8 to 10 specially selected courses for 20 guests at a time.

UPCOMING EVENTS

UPCOMING EVENTS

Interested in being a
part of Food Bowl?

Want to volunteer to work at the
Night Market event Sept 23 - 25?

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Was appointed Toji (sake master) at a a very young age of 26 in 1960. This was unheard of at the time and held that role for 27 years. This special night will feature a 6-course meal and lecture, paired with pours of Noguchi San's coveted Honjozo, Junmai Daiginjo, Aiyama, Yamahai, & Limited Edition Junmai Daiginjo 01","event_main_image" : "https://lafoodbowl.com/wp-content/uploads/2022/08/Shibumi-The-God-of-Sake-Brewing_-1.jpg","event_start_date" : "09/09/2022","event_end_date" : "09/09/2022","event_start_time" : "7:00 PM","event_end_time" : "10:00 PM","event_location" : "Noguchi Sake Event · 815 S Hill St Los Angeles, CA 90014","event_slug" : "the-god-of-sake-brewing","event_location_url" : "","event_button_url" : "http://exploretock.com/shibumi","event_participants" : "David Schlosser, Noguchi Naohiko, and Noguchi Sake","event_website_url" : "http://instagram.com/shibumidtla","event_facebook" : "https://www.facebook.com/shibumi.la","event_instagram" : "http://instagram.com/shibumidtla","event_poster" : "https://lafoodbowl.com/wp-content/uploads/2022/08/Shibumi-The-God-of-Sake-Brewing.jpg"},{"event_title" : "L.A. 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Hang out with a passionate SGV native tour guide and bond with other fellow foodies on this culinary adventure that includes a guided historic and cultural walking tour and tastings at multiple restaurants equivalent to a full meal. On this particular tour, visit the San Gabriel Valley's Chinatown for some of the best Chinese food in LA. Guests will visit 4 eateries for multiple tastings of authentic and elevated Chinese dishes, including a crash course on dim sum at one of Jonathan Gold's recommended eateries and a royal dining experience at a Michelin-starred restaurant. 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Celebrate Italy's rich culture of regional street delicacies, while enjoying music and conversation in Angelini's delightful outdoor courtyard.","event_main_image" : "https://lafoodbowl.com/wp-content/uploads/2022/08/Cibo-di-Strada_-An-Italian-Street-Food-Experience.jpg","event_start_date" : "09/13/2022","event_end_date" : "09/13/2022","event_start_time" : "5:00 PM","event_end_time" : "7:00 PM","event_location" : "Angelini Osteria + Alimentari · 7313-7321 Beverly Blvd, Los Angeles, CA 90036","event_slug" : "italian-street-food-experience","event_location_url" : "","event_button_url" : "https://www.eventbrite.com/e/la-times-food-bowl-x-angelini-an-italian-street-food-experience-tickets-397487264107","event_participants" : "Angelini Osteria","event_website_url" : "http://www.angelinibeverly.com/","event_facebook" : "","event_instagram" : "https://www.instagram.com/angeliniosteria/?hl=en","event_poster" : "https://lafoodbowl.com/wp-content/uploads/2022/08/LA-Times-Food-Bowl-Event-4.png"},{"event_title" : "Now Serving & Second Home Present: Masa Panel with Jorge Gaviria & Friends","event_description" : "Masa, the dough that’s formed from stone-ground nixtamalized corn and transformed into tortillas, tamales, and more, is one of the foundations of Mesoamerican civilization and a bedrock of Mexican cooking. It’s also at the center of Jorge Gaviria’s new cookbook, MASA: Techniques, Recipes, and Reflections on a Timeless Staple. Join the author and founder of Masienda, in conversation with chefs Carlos Salgado of Taco Maria, Arturo Enciso of Gusto Bread, and Elizabeth Heitner and Nestor Silva of Malli as they discuss the role of masa in kitchens across Los Angeles, as well as how it can act as a connective tissue between so many cultures around the world. Following the conversation, guests will enjoy masa-based small bites from our guest chefs plus drinks.","event_main_image" : "https://lafoodbowl.com/wp-content/uploads/2022/08/NoahForbes_Masienda_MasaLifestyleShot-scaled.jpg","event_start_date" : "09/14/2022","event_end_date" : "09/14/2022","event_start_time" : "6:30 PM","event_end_time" : "8:30 PM","event_location" : "Second Home Hollywood · 1370 N St Andrews Pl, Los Angeles, CA 90028","event_slug" : "now-serving-masa","event_location_url" : "","event_button_url" : "https://nowservingla.com/products/in-person-event-jorge-gaviria-in-conversation-tasting","event_participants" : "Jorge Gaviria and Carlos Salgado","event_website_url" : "https://nowservingla.com/","event_facebook" : "","event_instagram" : "https://www.instagram.com/nowservingla/","event_poster" : "https://lafoodbowl.com/wp-content/uploads/2022/08/Screen-Shot-2022-08-11-at-11_20_39-AM.png"},
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